Friday, December 24, 2010


Almost ready to sit back and relax.....

The vanilla bean custard & pudding are done & ready to take as our contribution to my brother & sister in law's house tonight, (it is a Christmas Eve celebration in this family).

This year the pud is gluten free with hazelnut meal instead of flour, (I'll let you know how it goes). It sure looks & smells good. I'm also quite fond of the fact my pudding basin is called a 'Cinderella'.

Hope you all have a wonderful time catching up with friends & family over the festive season.

Much love, mondo mama. xxx


  1. Happy Christmas. Let me know how your gf pud goes, a few gluten free people in our family too. See you in the new year!

  2. Hi Hazel,
    The pudding was SUPER delicious! We don't have any gf people in our family, I was just experimenting on them! I think I'll keep the recipe this was though as it was wonderful and moist.
    See you soon, Bree. x